Sambhar is an all time favourite of South India, and people who do not like Sambhar are rare. Sambhar Masala by Pushp is a blend of all those countless spices that is totally Indian. The Sambhar can be consumed with Idli. This aromatic curry also tastes spectacular with a bowl of hot steamed rice. What’s more, this Sambhar Masala is your ticket to ..

Tikha Tadka Teja Mirch is one of the spiciest chilli powders to come out from the Pushp plant. While the dish is a generic red colour while coming out from the kitchen, the pungency is almost double to that of the colour. In short, that is pretty spicy. The colour here is the natural hue of the red chilli, with nothing artificial on the side at all..

Pushp Turmeric Powder is one of important ingredients of Indian dishes used in almost major of Indian dishes. Turmeric is used as spice in dishes worldwide and also it has many health benefits. Turmeric is also used in face creams, soaps and other related products as it is beneficial for skin. Turmeric is also call Haldi. It is also used in Many Ri..

Made of select varieties of naturally rich ingredients and with the formulation of chef Sanjeev Kapoor, Tata Sampann masalas add mouth watering taste to your food...

Tata Sampann Kitchen King Masala made of select varieties of naturally rich ingredients and with the formulation of chef Sanjeev Kapoor, Tata Sampann masalas add mouth watering taste to your food...